Why Master of Economics and Resource Policy?
The food and agriculture industry is essential to our wellbeing. It dictates whether societies have access to the most vital natural resources.
With our Master of Economics and Resource Policy specialising in Global Food and Agribusiness, you’ll learn how to shape the global policies that promote sustainable agriculture, food security and rural development. You’ll use your knowledge in modelling solutions and economic theory to solve real-world problems.
Whether you’re from a purely food, resource, agricultural, business or economics background – this degree will help you delve deeper into the economic analysis of these areas.
You’ll graduate with a solid understanding on the forces, trends and policies that impact businesses, households, producers, retailers, consumers and governments.
Overview
In our Master of Economics and Resource Policy, you’ll acquire the skills to dissect the choices made by individuals, governments, and businesses, along with their repercussions on individuals and the wellbeing of societies.
Develop knowledge and insights that will enable you to offer business strategy advice, provide context behind global economic trends and events, and shape public policies.
Through the Global Food and Agribusiness specialisation, you’ll come to understand the complex and critical issues in global food and agricultural business systems through an economic lens. Delve into issues including environmental sustainability, water security and managing global food chains.
Benefit from hands-on learning with opportunities to complete a research project, internship and fieldtrip. Graduate ready to work in roles across public service, industry, consultancies, not-for-profits, private business, or continue your studies with a PhD.