UO Digital Technologies in Tourism, Events and Hospitality

Undergraduate | 2026

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Mode icon
Mode
Mode
Your study will be 100% online
100% online
area/catalogue icon
Area/Catalogue
HOSP 3006
Course ID icon
Course ID
203840
Campus icon
Campus
Online
Level of study
Level of study
Undergraduate
Unit value icon
Unit value
6
Course owner
Course owner
School of Management
Course coordinator
Course coordinator
Grant Hall
Course level icon
Course level
3
Work Integrated Learning course
Work Integrated Learning course
No
Study abroad and student exchange icon
Inbound study abroad and exchange
Inbound study abroad and exchange
The fee you pay will depend on the number and type of courses you study.
Yes
University-wide elective icon
University-wide elective course
Yes
Single course enrollment
Single course enrolment
Yes

Course overview

The aim of this course is to enable students to exploit Information and Communication Technologies (ICT) to improve tourism, event and hospitality business practices. Digital and its impact on tourist behaviour; Digitisation of value chain and systems; E-commerce and e-marketing; Electronic distribution channels in tourism; Social media marketing; Social commerce and collaborative commerce (the sharing economy) in tourism; Destination Management Systems (DMS); Smart destinations and smart tourism.

Course learning outcomes

  • Examine the use of digital as a tool for improving the performance and competitiveness of tourism businesses and destinations.
  • Describe the role of digital in the development of tourism, event and hospitality experiences and offerings.
  • Debate the transformative power of digital in the tourism, event and hospitality industry.
  • Debate the future of digital technologies and innovation in the tourism, event and hospitality industry.
  • Demonstrate Business Enterprise Skills in the context of the Tourism, Event and Hospitality Management discipline: i) Problem Solving (advanced level); ii) Ethical Awareness (intermediate level); iii) Teamwork (intermediate level); iv) Written Communication (advanced level); v) Oral Communication (intermediate level); and vi) International Perspective (advanced level).

Availability

Census date Icon
Census date
Fri 30/01/2026
Enrol by date
Enrol by date
Fri 23/01/2026
Last day to W
Last day to W
Fri 13/02/2026
Last day to WF
Last day to WF
Fri 27/02/2026

Class details

Online

Class number
Class number 1063
Section
Section 01OL
Size
Size 500
Available
Available 498
Dates Days Time Campus Location Instructor
- Online ,
Notes:
This course is only for students studying 100% online programs

Prerequisite(s)

  • Must have completed HOSP1003 UO Fundamentals of Global Tourism & Hospitality

Corequisite(s)

N/A

Antirequisite(s)

  • Must not have completed TOUR3011 UO Digital Technologies in Tourism, Events and Hospitality at the University of South Australia OR must not have completed TOUR3010 Digital Technologies in Tourism, Events and Hospitality at the University of South Australia

Fee calculator

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Study Abroad student tuition fees are available here.

Only some Postgraduate Coursework programs are available as Commonwealth Supported. Please check your program for specific fee information.

The Student Contribution amount displayed below is for students commencing a new program from 2021 onwards. If you are continuing in a program you commenced prior to 1 January 2021, or are commencing an Honours degree relating to an undergraduate degree you commenced prior to 1 January 2021, you may be charged a different Student Contribution amount from the amount displayed below. Please check the Student Contribution bands for continuing students here. If you are an international student, or a domestic student studying in a full fee paying place, and are continuing study that you commenced in 2025 or earlier, your fees will be available here before enrolments open for 2026.