Food Microbiology 2

Undergraduate | 2026

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area/catalogue icon
Area/Catalogue
BIOL 2012
Course ID icon
Course ID
200509
Level of study
Level of study
Undergraduate
Unit value icon
Unit value
6
Course level icon
Course level
2
Study abroad and student exchange icon
Inbound study abroad and exchange
Inbound study abroad and exchange
The fee you pay will depend on the number and type of courses you study.
No
University-wide elective icon
University-wide elective course
No
Single course enrollment
Single course enrolment
No
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Note:
Course data is interim and subject to change

Course overview

This course aims to provide instruction in the general principles of food microbiology. It is assumed that students will have received adequate introduction to microbiology per se.

Prerequisite(s)

N/A

Corequisite(s)

N/A

Antirequisite(s)

N/A