Service Design and Marketing (UoA)

Undergraduate | 2026

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Mode icon
Mode
Mode
Your studies will be on-campus, and may include some online delivery
On campus
area/catalogue icon
Area/Catalogue
MARK 2035
Course ID icon
Course ID
208506
Campus icon
Campus
Adelaide City Campus East
Level of study
Level of study
Undergraduate
Unit value icon
Unit value
6
Course owner
Course owner
Marketing
Course level icon
Course level
3
Work Integrated Learning course
Work Integrated Learning course
No
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Inbound study abroad and exchange
Inbound study abroad and exchange
The fee you pay will depend on the number and type of courses you study.
No
University-wide elective icon
University-wide elective course
No
Single course enrollment
Single course enrolment
No
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Note:
Course data is interim and subject to change

Course overview

The role of service, its design and implementation is examined in the context of customer value creation. This course focuses on the key elements (culture, communications, strategy, operations, people and technology), that marketers must integrate to establish and sustain service excellence and provide customer value. A focus on the marketing mix for services, service encounter, human factor and service quality extends service as part of marketing beyond the realm of traditional service industries.

  • Marketing in the Service Economy
  • Customer Behaviour
  • Customer Satisfaction and Service Quality
  • Managing People for Service Advantage
  • Positioning Services, Supplementary and Core Services
  • Distributing Services Through Physical and Electronic Channels
  • Crafting the Service Environment
  • Managing Customer Relationships
  • Integrated Services Marketing Communications
  • Understanding Costs and Developing Pricing, Balancing Capacity
  • Managing the Customer Service Function
  • Handling Customer Complaints and Managing Service Recovery, Exam Revision

Course learning outcomes

  • Understand and explain the nature and scope of services marketing and present about this in a professional and engaging manner
  • Use critical analysis to perceive service shortcomings with reference to ingredients to create service excellence
  • Provide a theoretical and practical basis for assessing service performance using company examples and report on this in a professional, logical and coherent way
  • Identify and discuss characteristics and challenges of managing service firms in the modern world including cultural implication
  • Discuss key linkages between marketing and other business functions in the context of designing and operating an effective service system
  • Work effectively and efficiently in a team addressing services marketing topics

Prerequisite(s)

  • must have completed 1 of MARK1008 Introduction to Marketing/MARK1010 OL Introduction to Marketing

Corequisite(s)

N/A

Antirequisite(s)

  • must not have completed MARKETNG3504 Service Design and Marketing at the University of Adelaide